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[28 Feb 2012 | No Comment | ]

By:  Katrina Cobb, Owner, Mac N’ More
Opening Mac N’ More has been a 25 year journey.  We did not know what kind of restaurant we would open or where it would be, but it was a dream that we talked about often. We considered a variety of concepts from the trendy place to a neighborhood bar and grill. However, we had almost a mental list of things that we wanted our restaurant to be:  fun, quality food, good value, satisfying and a place that people wanted to come back to.
Steve …