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[28 Aug 2015 | No Comment | ]

 
If you have ever had the pleasure of enjoying a meal provided by Sam Pellegrino, you know he has a gift. My dad was born with a love for food; he grew up cooking for everyone – family, friends, even Generals in the Army. He dreamed that one day he would own his own restaurant. That dream came true in 1980. The restaurant was called The Harborside (located inside Yard Birds in downtown Olympia). His business model was to give great food at a moderate price, and always to give …